Cooking King Crab Legs

When it comes to seafood, there is only one king; and that king goes by crab legs! Tender and juicy meat locked behind a shell, seasoned with butter and a slice of lemon; makes your mouth water just thinking about it. Whether you go to your favorite seafood restaurant, or cook up your own batch at home, nothing can match the taste of those succulent delicacies fresh out of the pot.

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